Product Review: Van's Natural Foods, frozen waffles

I've never been big on frozen waffles....but I do enjoy them from time to time....and what I've learned about going gluten-free is that as soon as I discover that I can't have something...that's exactly what I want. I am, apparently, a child.

I found these waffles in the frozen food section at Rainbow, they are really very good. Finally - a GF product that was affordable (fairly) and yummy!

 

Roasted buttercup squash

Fall is the best! I never ate squash until I was a "grown-up".....I don't recall if I ever even tried it growing up....certain I would hate it, I just didn't even try it. Boy was I an idiot. I love squash, especially buttercup squash. I simply cut it up (which is actually quite a chore), put a sprinkling of brown sugar, a pat of butter and some salt and pepper on it. Cover it with foil and bake at 425 degrees until soft (about an hour).  Yummmm!