Hamburger Stroganoff

I loved this meal growing up, and now frequently make it. This is my mom's recipe, it's so creamy and rich....and heavy! One helping of this and you'll be full and happy.

 Beef Stroganoff

1 pound ground beef
1 small can of sliced mushrooms, drained
1 can cream of mushroom or cream of chicken soup
1 cup sour cream
1 package wide egg noodles
s/p

Prepare egg noodles according to package instructions. Brown beef, drain.  Add the can of soup and 1/2 can of water, mix. Stir in the can of mushrooms. Heat thru. Stir in sour cream, heat for an additional minute or two and serve on top of noodles.